I promised my Cool Pod ladies celebration cheesecake today, so I whipped up this special treat on Sunday afternoon.
And let me tell you - It was the perfect cure to Monday-itis.
|Baked Cheesecake with Chocolate Biscuit Base|
The recipe is a combination of a few different methods...
100g butter, melted
300g choc ripple biscuits
500g cream cheese, at room temperature
200g caster sugar
1 tbsp cornflour
2 tbsp lemon juice
few drops pure vanilla, or vanilla extract to taste
pinch of salt
2 cups sour cream