Wednesday, 3 February 2016

covered in freckles

A half eaten packet of freckles;
and a craving for something sweet to dunk in my peppermint tea.

That's all it took to inspire my latest batch of cookies.

covered in freckles>> STARTS WITH CUPCAKES

F R E C K L E S   C O O K I E S

200g butter, softened
1 cup caster sugar
1 egg
1 teaspoon vanilla essence
2 1/4 cups plain flour
1 teaspoon baking powder
Chocolate freckles

Preheat oven to 180C and line baking trays with baking paper.
Place butter and sugar into a bowl and beat until pale and creamy. Add egg and vanilla and beat well.
Sift in flour and baking powder and mix to form a dough.
Roll dough into balls and place onto baking tray.
Lightly flatten, then press a chocolate freckle into top of each.
Bake 10-12 min or until lightly golden
Set aside on wire racks to cool.
Store in an airtight container.
Or eat them all... Whatever.

covered in freckles>> STARTS WITH CUPCAKES


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