Sunday, 3 July 2011

Hip-Pip Hooray!

Yesterday was Miss Pip's birthday.

Knowing that our dear Pip believes cupcakes to be 'over-rated' I baked her a dairy-free cake instead.

An Orange and Almond Meal cake.


Birthday celebrations took place at Star of Siam, where Miss Pip, her bf Tom, Kimberlee and I ate so much food, we couldn't possibly indulge in cake for dessert (there was also the threat of being evicted from Cork - where we went after dinner - as consuming food is a breach of security, as previously discovered by Pip & Kimberlee during the 'Prawn Cracker Incident').

Anyway, the Birthday Festivities continued today with afternoon tea - Orange cake and green tea.

So keen were we to try the cake, that photos weren't snapped until we had consumed half...
Don't judge us.


xx

3 comments:

  1. it was sooooo yum!!!!! i haven't even needed to have dinner because it was so delicious i ate so much!

    "the prawn cracker incident" - love it! xx

    ReplyDelete
  2. Yum! I want that recipe - it looks so dense and moist, DELISH!

    ReplyDelete
  3. Hope you had a lovely birthday Miss Pip :)

    ReplyDelete

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